Bold Crew Cold Brew — Small Batch Cold Brew, Los Angeles
Get yours — launching soon
Weekly DropFresh grind, every week.A new batch ground, steeped 20h, and shipped the moment it's ready. First pour, every time.
Monthly DeliveryOne cold steep a month.A single batch, 20h in cold filtered water, temperature-logged live. Delivered cold to your door.
Single BatchOrder when you're ready.No subscription. Pick a batch, watch it steep live, get it shipped when it's done. No shortcuts.
Every batch on the record — temperature curves, steep times, tasting notes.
SMALL BATCH · LOS ANGELES
Est. 2019
BOLD CREW COLD BREW.
The most transparent cold brew in Los Angeles. Small batch, cold steeped 20 hours. Every reading live.
Open Round
Invest in BCCB
U.S. Cold Brew Market$400M
Annual Growth20%+
Round StatusOpen
LOS ANGELES · EST. 2019
Our Story
Built slow. Made bold. Always cold.
BCCB started in 2019 in Los Angeles — a city that moves fast but appreciates things made with patience. We brew in small batches because we care about what goes in every cup.
No corners cut. No scale-up shortcuts. This is cold brew for people who actually give a damn.
20hSteep time
LAEst. 2019
0Shortcuts
Coming Soon
THE MERCH IS COLD TOO.
Lifestyle gear for people who take their coffee seriously. Built the same way we brew — slow, deliberate, no compromises.
Headwear
Tees
Gear
Limited Drops
Join the list
FIRST POUR. FIRST TO KNOW.
We'll hit you when the next batch is ready and when merch drops. No noise. Just the good stuff.
No spam. No noise. Just the first pour.
Los Angeles · Est. 2019
INVEST IN BOLD CREW COLD BREW.
We're building the transparency-first cold brew brand. Small batch, live brew monitoring, and a business model built to scale.
⚜
01 · The Process
THE PROCESS IS THE PRODUCT.
STEP 01
GRIND
Coarse ground, fresh every single batch. Never pre-ground, never stored.
Fresh · Coarse · Every Batch
STEP 02
STEEP
Cold water immersion for exactly 20 hours. No heat. No shortcuts. Slow by design.
Cold · 20 Hours · No Heat
STEP 03
SERVE
Over ice. Bold, never bitter. A cup you can trace back to the exact batch it came from.
Bold · Over Ice · Traceable
Live Brew Monitor · IoT
An ESP32-powered sensor streams real-time batch status to every customer — Grinding → Steeping → Ready. The first cold brew you can actually watch being made.
02 · The Market
A $400M MARKET GROWING AT 20%+.
$400M
U.S. Cold Brew Market · 2024
The cold brew category is one of the fastest-growing segments in specialty beverages. The premium tier — where BCCB plays — is the least saturated and highest-margin.
20%+
Annual Growth Rate
Year-over-year category growth driven by specialty consumer demand. Craft, transparent, single-origin cold brew is the next wave.
Where We Play
MassPremiumOpaqueTransparent
Mass Brands
Craft Brands
BCCB
Premium price point + radical transparency = unoccupied white space in the market.
Who We're Not Competing With
BCCB is not Starbucks. Not Chameleon. Not a grocery-shelf cold brew trying to win on price.
We're competing with the $14 craft bottle that tells you nothing about what's inside — and winning by telling you everything.
Individual purchases via site. Entry point for new customers. Converts to subscriptions.
DROPS
Limited Release
Premium · Urgency
Limited-run special-origin batches. Drive community, urgency, and premium pricing above standard retail.
B2B
Future · Platform
IoT Licensing
License the IoT transparency platform to other craft producers. The product beyond the product.
04 · Use of Funds
FUNDING THE SCALE-UP.
Production
Fulfillment
Growth
01 · Production
Equipment
Brewing vessels, grinders, filtration, cold-chain storage. The infrastructure to go from test batches to consistent commercial volume.
02 · Fulfillment
Infrastructure
Cold-chain packaging, regional distribution, and logistics. Getting product from brew to door at scale without compromising quality.
03 · Growth
Community
Channel build, content, and community to convert our waitlist into customers and establish CBBC as the transparency-first brand in specialty cold brew.
7+ years professional craft coffee experience. Deep expertise in extraction, sourcing, and the sensory science of cold brew. The palate behind every BCCB batch decision.
7+ Years
Craft Coffee
Extraction
CRIS ZELAYA
Coffee Master · Science
9+ years in specialty coffee with a hard science background. Technical architect of BCCB's brew process — precise enough to monitor with an IoT sensor, consistent enough to scale.
9+ Years
Science
IoT Process
06 · Get Involved
EXPRESS YOUR INTEREST.
Stay in the loop.
Whether you want to invest, support, or simply follow along — leave your details and we'll be in touch. No noise. No spam. Just the real stuff.
We've got your details.We'll reach out soon. In the meantime, follow along at boldcrewcoldbrew.com.
Get Involved
TRANSPARENCY IN CONSUMABLES.
TRANSPARENCY
You know what's in what you drink — and when it was made.
OPERATIONS
Every dollar deployed against a specific scale-up goal in the plan.